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How Is Used Restaurant Cooking Oil Recycled?

Pouring used cooking oil down a drain is not allowed. It can lead to substantial fines and clog city sewer lines with the solidified grease. Fats, oils, and grease (FOG) will combine with materials that residents flush or put down drains, such as flushable wipes, paper towels, and eggshells and form large clumps known as “fatbergs.” Fatbergs can do incredible damage. The largest fatberg found within the U.S. was around 100 feet long, 11 feet wide, and six feet tall and located in Detroit. With restaurants using an average of...

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How Restaurants Dispose of Used Cooking Oil

One of the biggest environmental hazards restaurants, grocery stores, caterers, and other food service companies produce are fats, oil, and grease (FOG). When it enters a stormwater drain, it can kill aquatic animals. Within your pipes or the city’s sewers, the fat builds up leading to blockages that create sewer backups and overflows. Those issues are not only environmental hazards and costly to cities, but they’re also dangerous to people as bacteria and fecal matter back up into homes and water bodies. What are you doing with your used cooking...