Monthly Archives: November 2023

Attachment Image

Grease Trap Cleaning for Commercial Kitchens: Tips for Efficient Waste Management

In the Portland area, grease traps and proper grease trap maintenance are a requirement. Any commercial kitchen must have one installed and cleaned regularly. Is that enough or are there other things you can do to manage your kitchen’s waste … Continue reading

Attachment Image

The Importance of Responsible Deep Fryer Oil Disposal: Environmental Impact and Regulations

Almost 750,000 restaurants are found in the U.S., and approximately 103,300 of them are chains. In Oregon alone, there were 10,569 restaurants or food/beverage establishments in 2022.  The National Renderers Association reports that 4.4 billion pounds of used cooking oil, … Continue reading