Deep fryer oil is hazardous waste. You may not think of it as such, but it can clog sewers, harm aquatic animals and waterfowl, and even make it to groundwater or sewer systems if you pour it into a lawn. … Continue reading →

If every restaurant or food service company in the U.S. recycled their cooking oil, millions of gallons of biodiesel could be produced. According to the North American Renderers Association, over 4 billion pounds of used cooking oil is generated by … Continue reading →